Fish and shellfish
48 Foods
Eatable percent | 100% |
---|---|
Calories (kcal) | 141kcal |
Protein (g) | 22.2g |
Lipids (g) | 1.8g |
Carbohydrates (g) | 8.9g |
Fiber (g) | 0g |
Tiamine (mg) | 0.04mg |
Riboflavin (mg) | 0.02mg |
Niacin (mg) | 24.3mg |
Vitamin C (mg) | 0mg |
Vitamin A (mg) | 90mg |
Calcium (mg) | 20mg |
Iron (mg) | 0.5mg |
Sodium (mg) | 101mg |
Phosphorus (mg) | 189mg |
Zinc (mg) | mg |