Legumes and derivatives
36 Foods
Eatable percent | 100% |
---|---|
Calories (kcal) | 143kcal |
Protein (g) | 9.3g |
Lipids (g) | 0.4g |
Carbohydrates (g) | 25.5g |
Fiber (g) | 0g |
Tiamine (mg) | 0.53mg |
Riboflavin (mg) | 0.11mg |
Niacin (mg) | 1.6mg |
Vitamin C (mg) | 0mg |
Vitamin A (mg) | 3mg |
Calcium (mg) | 31mg |
Iron (mg) | 1.9mg |
Sodium (mg) | 216mg |
Phosphorus (mg) | 185mg |
Zinc (mg) | mg |