Legumes and derivatives
36 Foods
Eatable percent | 100% |
---|---|
Calories (kcal) | 71kcal |
Protein (g) | 5.2g |
Lipids (g) | 1.4g |
Carbohydrates (g) | 9.5g |
Fiber (g) | 7g |
Tiamine (mg) | 0.07mg |
Riboflavin (mg) | 0.29mg |
Niacin (mg) | 0.5mg |
Vitamin C (mg) | 0mg |
Vitamin A (mg) | 0mg |
Calcium (mg) | 25mg |
Iron (mg) | 1.2mg |
Sodium (mg) | 340mg |
Phosphorus (mg) | 73mg |
Zinc (mg) | mg |