Legumes and derivatives
36 Foods
Eatable percent | 98% |
---|---|
Calories (kcal) | 630kcal |
Protein (g) | 25.9g |
Lipids (g) | 50.4g |
Carbohydrates (g) | 18.3g |
Fiber (g) | 0g |
Tiamine (mg) | 0.97mg |
Riboflavin (mg) | 0.12mg |
Niacin (mg) | 17mg |
Vitamin C (mg) | 0mg |
Vitamin A (mg) | 0mg |
Calcium (mg) | 40mg |
Iron (mg) | 1.8mg |
Sodium (mg) | 0mg |
Phosphorus (mg) | 410mg |
Zinc (mg) | mg |