Legumes and derivatives
36 Foods
Eatable percent | 100% |
---|---|
Calories (kcal) | 689kcal |
Protein (g) | 13.4g |
Lipids (g) | 63.5g |
Carbohydrates (g) | 16g |
Fiber (g) | 5.4g |
Tiamine (mg) | 1.14mg |
Riboflavin (mg) | 0.02mg |
Niacin (mg) | 1.6mg |
Vitamin C (mg) | 3mg |
Vitamin A (mg) | 4mg |
Calcium (mg) | 166mg |
Iron (mg) | 3.8mg |
Sodium (mg) | 0mg |
Phosphorus (mg) | 526mg |
Zinc (mg) | mg |