Vegetables and derivatives
102 Foods
Eatable percent | 90% |
---|---|
Calories (kcal) | 48kcal |
Protein (g) | 2.9g |
Lipids (g) | 1g |
Carbohydrates (g) | 6.9g |
Fiber (g) | 0g |
Tiamine (mg) | 0.11mg |
Riboflavin (mg) | 0.2mg |
Niacin (mg) | 0.8mg |
Vitamin C (mg) | 36mg |
Vitamin A (mg) | 320mg |
Calcium (mg) | 11mg |
Iron (mg) | 0.6mg |
Sodium (mg) | 0mg |
Phosphorus (mg) | 32mg |
Zinc (mg) | mg |