Vegetables and derivatives
102 Foods
Eatable percent | 60% |
---|---|
Calories (kcal) | 163kcal |
Protein (g) | 2.3g |
Lipids (g) | 0.1g |
Carbohydrates (g) | 38.3g |
Fiber (g) | 0g |
Tiamine (mg) | 0.07mg |
Riboflavin (mg) | 0.03mg |
Niacin (mg) | 0.6mg |
Vitamin C (mg) | 20mg |
Vitamin A (mg) | 100mg |
Calcium (mg) | 20mg |
Iron (mg) | 3.1mg |
Sodium (mg) | 10mg |
Phosphorus (mg) | 31mg |
Zinc (mg) | mg |