Vegetables and derivatives
102 Foods
Eatable percent | 60% |
---|---|
Calories (kcal) | 117kcal |
Protein (g) | 2.1g |
Lipids (g) | 0.1g |
Carbohydrates (g) | 26.9g |
Fiber (g) | 0g |
Tiamine (mg) | 0.06mg |
Riboflavin (mg) | 0.08mg |
Niacin (mg) | 0.5mg |
Vitamin C (mg) | 10mg |
Vitamin A (mg) | 5mg |
Calcium (mg) | 10mg |
Iron (mg) | 0.5mg |
Sodium (mg) | 0mg |
Phosphorus (mg) | 30mg |
Zinc (mg) | mg |