Vegetables and derivatives
102 Foods
Eatable percent | 60% |
---|---|
Calories (kcal) | 151kcal |
Protein (g) | 1.1g |
Lipids (g) | 0.2g |
Carbohydrates (g) | 36.3g |
Fiber (g) | 0g |
Tiamine (mg) | 0.07mg |
Riboflavin (mg) | 0.3mg |
Niacin (mg) | 0.5mg |
Vitamin C (mg) | 15mg |
Vitamin A (mg) | 54mg |
Calcium (mg) | 0mg |
Iron (mg) | 0mg |
Sodium (mg) | 33mg |
Phosphorus (mg) | 0mg |
Zinc (mg) | mg |