Vegetables and derivatives
102 Foods
Eatable percent | 65% |
---|---|
Calories (kcal) | 158kcal |
Protein (g) | 1.2g |
Lipids (g) | 0.2g |
Carbohydrates (g) | 37.8g |
Fiber (g) | 0g |
Tiamine (mg) | 0.06mg |
Riboflavin (mg) | 0.04mg |
Niacin (mg) | 0.5mg |
Vitamin C (mg) | 20mg |
Vitamin A (mg) | 106mg |
Calcium (mg) | 8mg |
Iron (mg) | 0.5mg |
Sodium (mg) | 26mg |
Phosphorus (mg) | 21mg |
Zinc (mg) | mg |