Ponqué with raisins
Cereals and derivatives
86 Foods
This cake is a recipe that comes from England and is very common in the southern United States, widely consumed at Christmas, it is a cake that is made of white basic dough to which whole or chunks of dehydrated grapes are added, in some recipes change the grapes for dehydrated plums, or candied fruits.
| Eatable percent | 100% |
|---|---|
| Calories (kcal) | 0kcal |
| Protein (g) | 0g |
| Lipids (g) | 0g |
| Carbohydrates (g) | 0g |
| Fiber (g) | 0g |
| Tiamine (mg) | 0mg |
| Riboflavin (mg) | 0mg |
| Niacin (mg) | 0mg |
| Vitamin C (mg) | 0mg |
| Vitamin A (mg) | 0mg |
| Calcium (mg) | 53mg |
| Iron (mg) | 53mg |
| Sodium (mg) | 2mg |
| Phosphorus (mg) | 0mg |
| Zinc (mg) | mg |