Vegetables and derivatives
102 Foods
Eatable percent | 80% |
---|---|
Calories (kcal) | 44kcal |
Protein (g) | 1.4g |
Lipids (g) | 0g |
Carbohydrates (g) | 9.6g |
Fiber (g) | 0g |
Tiamine (mg) | 0.03mg |
Riboflavin (mg) | 0.07mg |
Niacin (mg) | 0.2mg |
Vitamin C (mg) | 6mg |
Vitamin A (mg) | 0mg |
Calcium (mg) | 32mg |
Iron (mg) | 0.8mg |
Sodium (mg) | 0mg |
Phosphorus (mg) | 24mg |
Zinc (mg) | mg |