Vegetables and derivatives
102 Foods
Eatable percent | 85% |
---|---|
Calories (kcal) | 37kcal |
Protein (g) | 0.7g |
Lipids (g) | 0.1g |
Carbohydrates (g) | 8.4g |
Fiber (g) | 0g |
Tiamine (mg) | 0.04mg |
Riboflavin (mg) | 0.04mg |
Niacin (mg) | 0.4mg |
Vitamin C (mg) | 3mg |
Vitamin A (mg) | 700mg |
Calcium (mg) | 27mg |
Iron (mg) | 0.4mg |
Sodium (mg) | 35mg |
Phosphorus (mg) | 35mg |
Zinc (mg) | mg |