Cookie, cracker
Cereals and derivatives
86 Foods
These types of cookies are small baked squares, made of wheat flour and salt, basically, in some brands they mix them with cheese flavorings, herbs or some other cereals. In the market, some crakers have a combination of salty and sweet, but they are generally salty.
| Eatable percent | 100% |
|---|---|
| Calories (kcal) | 461kcal |
| Protein (g) | 4.7g |
| Lipids (g) | 14.4g |
| Carbohydrates (g) | 78.1g |
| Fiber (g) | 0g |
| Tiamine (mg) | 0mg |
| Riboflavin (mg) | 0mg |
| Niacin (mg) | 0mg |
| Vitamin C (mg) | 0mg |
| Vitamin A (mg) | 0mg |
| Calcium (mg) | 0mg |
| Iron (mg) | 0mg |
| Sodium (mg) | 0mg |
| Phosphorus (mg) | 0mg |
| Zinc (mg) | mg |