Fríjol verde
Leguminosas y derivados
36 Alimentos
Porcentaje comestible | 50% |
---|---|
Calorias (kcal) | 154kcal |
Proteina (g) | 10.5g |
Grasas (g) | 0.4g |
Carbohidratos (g) | 27.2g |
Fibra (g) | 0g |
Tiamina (mg) | 0.39mg |
Riboflavina (mg) | 0.08mg |
Niacina (mg) | 1.4mg |
Vitamina C (mg) | 16mg |
Vitamina A (mg) | 4mg |
Calcio (mg) | 67mg |
Hierro (mg) | 3.3mg |
Sodio (mg) | 0mg |
Fósforo (mg) | 220mg |
Zinc (mg) | mg |